面對食安問題,政府雖有把關,民眾卻不知情,例如每天被喝下肚,日產量高達1000噸的生乳,到底是經過哪些層層關卡,才能安全到達消費者口中?而 市面上出現許多標示高鈣鮮乳、健康營養牛乳的飲品,它們是新鮮的國產鮮乳嗎?相信大多數民眾只會買、不會辨識,2013國產鮮乳嘉年華,將教會您辨識國產 鮮乳與牛乳的差異!

時間:2013/11/23(六)13:30-14:30
地點:新北市板橋非常熱區(捷運府中站1號出口對街廣場)

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財團法人中國民國乳業協會

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